Summer Drinks
mendocino bed and breakfast
Luxury Accommodations & Fine Dining in the Heart of Mendocino Village
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About the Restaurant Executive Chef Alan Kantor Grey Whale Bar and Cafe Purveyors Events Recipes Chef Newsletter Chef Tasting Menu
» About the
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Bar & Café
» Purveyors » Restaurant
Events
» Recipes » Chef Newsletter » Chef Tasting Menu
MacCALLUM HOUSE RESTAURANT
Breakfast 8:00 - 10:00 am Monday - Friday 8:00 - 11:00 am Saturday & Sunday
Grey Whale Bar opens at 5:00 pm
Dinner from 5:30 pm

THANKSGIVING DINNER Fall Leaves
will be held Thursday, November 25, 2004
Seatings at 2, 4, 6 and 8 pm.

» Printable Menu (PDF 96 KB)





THANKSGIVING DINNER MENU 2004

ROASTED ZENI RANCH CHESTNUTS

WILD MUSHROOM SOUP locally foraged chanterelles and porcini

CRAB CAKE pomegranate vinaigrette, radicchio, arugula

ROASTED BRANIGAN FARMS
FREE-RANGE TURKEY

WILD BOAR SAUSAGE-PINE NUT STUFFING

SHERRY GRAVY

ROASTED ROOT VEGETABLE MASH

CRANBERRY SALSA

PUMPKIN-PECAN CAKE house made vanilla bean ice cream, Mendocino
huckleberries, maple caramel sauce

Coffee, Tea, Milk

$55 per person
$30 under twelve
$25 per person deposit

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