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Luxury Accommodations & Fine Dining in the Heart of Mendocino Village
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About the Restaurant Executive Chef Alan Kantor Grey Whale Bar and Cafe Purveyors Events Recipes Chef Newsletter Chef Tasting Menu
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MacCALLUM HOUSE RESTAURANT
Breakfast 8:00 - 10:00 am Monday - Friday 8:00 - 11:00 am Saturday & Sunday
Grey Whale Bar opens at 5:00 pm
Dinner from 5:30 pm

                   
Fall Leaves THANKSGIVING DINNER
Thursday, November 26, 2009

Seatings: at 2:30, 5:00 and 7:30 pm.

$70 per person, $30 under 12,
not including tax and gratuity

This year leave the holiday cooking to us and join us for our annual Thanksgiving feast, prepared, as always, from local farm and
wild-crafted ingredients.

MENU

Roasted Zeni Ranch Chestnuts
 
Dungeness Crab Bisque Spiked with Bulleit Bourbon
 
Pear and Point Reyes Farmstead Blue Cheese Salad
with Pomegranate, Radicchio and Arugula
 
Roasted Herb Scented Branigan Farms Free Range Turkey 
 
Wild Boar sausage and Fig Stuffing
 
Navarro Vineyards Gewürztraminer Wild Mushroom Gravy
 
Buttermilk Mashed Potatoes
 
Maple Cranberry Relish
 
Pumpkin Budino with Bittersweet Chocolate Sauce, Vanilla Bean
Ice Cream, Mendocino Huckleberries and Candided Pecans


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